
Where To Find Good Cendol In Penang
Cendol is an iced sweet dessert that contains droplets of pandan-flavoured green rice flour jelly, coconut milk and palm sugar syrup.
Cendol is an iced sweet dessert that contains droplets of pandan-flavoured green rice flour jelly, coconut milk and palm sugar syrup.
In Penang, Mee Goreng is one of the popular hawker food that you’ve got to try. Here’s some of the good ones.
An international food website, Taste Atlas has named Penang in their list of 100 Best Food Regions in the World.
Today, ice kacang comes in bright colours and with various fruit cocktails and dressings. Check out some of the good ones in Penang.
Nasi lemak is basically fragrant rice cooked with coconut milk, and then mixed with different dishes especially curries to enjoy with. Here’s some in Penang that you should try.
Penang Chee Cheong Fun is unique with its own version and here’s some of the coffee shops in Penang that you can search for.
Nyonya Kuih is a type of traditional local snack and cakes where it is usually eaten as breakfast, tea time or just any time. Nyonya Kuihs are rich and varied, made from ingredients such as glutinous rice and coconut milk.
Adding charcoal to coffee drinks, which is reportedly become a trend, is an offence in Malaysia under the Food Regulations 1985 act.
Dim Sum is a type of meal which originates from China and commonly associated with the Cantonese. Usually eaten for breakfast and brunch, it comes in a large range of small dishes where people will eat in small bites.
Steamboat is traditionally eaten during big celebrations but with the growth of the restaurants around Penang, we can enjoy it at anytime.
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